Egg Bread - Pan-1 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
XKGR41A Don Fifield,
2 1/4 cup: Bread Flour,
1 tbsp: Sugar,
1 tsp: Sugar,
1 tbsp: Dry milk,
1 tsp: Salt,
1 tbsp: Butter,
1 small: Egg,
3/4 cup: Milk, or enough to make 16/16 c with the whole egg
1 tsp: Dry yeast,
Directions:
Bake (Rapid) mode may be used. Place all ingredients (except liquids
and yeast) inside the bread pan. Add liquid ingredients. Close cover
and place dry yeast into the yeast holder. Press start.
Source from luhu.jp
and yeast) inside the bread pan. Add liquid ingredients. Close cover
and place dry yeast into the yeast holder. Press start.
Source from luhu.jp