Fast Pizza Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 pinch: Pita bread, cut in half
1/4 cup: Tomato sauce, low sodium
1/8 cup: Yellow onions, chopped
1/8 cup: Scallions, chopped
1/8 cup: Green bell peppers, chopped
4: Mushroom, sliced
1/8 cup: Alfalfa sprouts,
Directions:
Recipe by: McDougall Program Preparation Time: 0:20 Cut the pita
bread in half by separating it into two circles. Spread each half
with tomato sauce. Sprinkle on the basil and oregano and add the
toppings of your choice. Bake at 300 degrees for 10 minutes , or heat
in toaster oven for 5 minutes at 250 degrees setting. From the
collection of Sue Smith, S.Smith34, Uploaded June 16, 1994
Source from luhu.jp
bread in half by separating it into two circles. Spread each half
with tomato sauce. Sprinkle on the basil and oregano and add the
toppings of your choice. Bake at 300 degrees for 10 minutes , or heat
in toaster oven for 5 minutes at 250 degrees setting. From the
collection of Sue Smith, S.Smith34, Uploaded June 16, 1994
Source from luhu.jp