Fondant Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/3 cup: Soft butter,
1/3 cup: Corn syrup,
1/2 tsp: Salt,
3 1/2 cup: Icing sugar,
Directions:
Mix all together well while adding whatever flavor and food coloring
you wish. When all mis well blended and even colored mold into
whatever shape you wish and dip into mixture of semi sweet chocolate
and Parawax. Place on wax paper lined surface to dry.
Source from luhu.jp
you wish. When all mis well blended and even colored mold into
whatever shape you wish and dip into mixture of semi sweet chocolate
and Parawax. Place on wax paper lined surface to dry.
Source from luhu.jp
Tags
Desserts