Snow Pea & Red Pepper Salad Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: Snow peas,
1 lbs: Mushrooms,
2: Peppers, red sweet
3: Garlic cloves, finely chopped
3 tsp: Vinegar, white wine
1/3 cup: Sesame seeds, toasted, opt.
1 tsp: Sugar,
1 tsp: Salt,
1 cup: Oil,
3 tsp: Lemon juice,
Directions:
Remove strings and tops from snow peas. Blanche for 1 minute in
boiling water. Drain immediately and plunge into ice water to make
them crisp. Drain again and dry. Slice mushrooms. Dice peppers into
small pieces. Combine garlic, vinegar, lemon juice , sugar, salt and
pepper. While beating by hand or in processor, add oil slowly in
stream. Toss veggies together. Just before serving, toss in sesame
seeds, dressing and veggies together.
Source from luhu.jp
boiling water. Drain immediately and plunge into ice water to make
them crisp. Drain again and dry. Slice mushrooms. Dice peppers into
small pieces. Combine garlic, vinegar, lemon juice , sugar, salt and
pepper. While beating by hand or in processor, add oil slowly in
stream. Toss veggies together. Just before serving, toss in sesame
seeds, dressing and veggies together.
Source from luhu.jp
Tags
Salads