Souper Celery Soup Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 tbsp: Butter,
1 medium: Onion, chopped
2 cup: Chicken stock,
2 cup: Milk,
2 tbsp: Grated fresh celery,
1/4 tsp: Pepper,
2 cup: Chopped celery,
2 medium: Potatoes, chopped
1 tsp: Fresh dill or parsley,
2 tbsp: Grated fresh carrots,
1/2 tsp: Salt,
Directions:
Melt butter in a large pot. Add chopped celery, onion and potatoes.
Cover pot and stew vegetables over low heat for 10 minutes without
browning. Add stock and herbs; cook vegetables until soft, about 30
minutes. Puree the mixture in a blender. Stir in milk and adjust
seasonings. Toss in grated carrot and celery. Reheat to just below
the boiling point. Serve with fresh bread.
Source: The warped mind of Linda Fields Originally posted 9/25/92
Typed for you by: Linda Fields, Cyberealm BBS Watertown NY
315-786-1120
Source from luhu.jp
Cover pot and stew vegetables over low heat for 10 minutes without
browning. Add stock and herbs; cook vegetables until soft, about 30
minutes. Puree the mixture in a blender. Stir in milk and adjust
seasonings. Toss in grated carrot and celery. Reheat to just below
the boiling point. Serve with fresh bread.
Source: The warped mind of Linda Fields Originally posted 9/25/92
Typed for you by: Linda Fields, Cyberealm BBS Watertown NY
315-786-1120
Source from luhu.jp
Tags
Soups