Fresh Raspberry Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
For Desserts,
Directions:
In food processor or blender, puree 1 pint hulled strawberries with
1/2 pint raspberries until all pulp is removed from seeds, about 1
minute. Press through a fine sieve to remove seeds. Add 2-4 Tbls.
fruit spread (sugarless) until sauce is sweetened & thickened to
taste. Submitted By THESERVS@GATE.NET (THOMAS E. HAUG) On MON, 13 NOV
1995 155854 -0500
Source from luhu.jp
1/2 pint raspberries until all pulp is removed from seeds, about 1
minute. Press through a fine sieve to remove seeds. Add 2-4 Tbls.
fruit spread (sugarless) until sauce is sweetened & thickened to
taste. Submitted By THESERVS@GATE.NET (THOMAS E. HAUG) On MON, 13 NOV
1995 155854 -0500
Source from luhu.jp