Fudgy Brownies (quaker) Recipe
Yield: 16 BrowniesRecipe by luhu.jp
Ingredients:
6 ounce: Semi-sweet chocolate pieces,
1/4 cup: Butter or margarine,
2: Eggs,
1/2 cup: Sugar,
1 cup: Quick Quaker Oats, uncooked
1/2 tsp: Baking powder,
1/2 tsp: Salt,
3/4 cup: Chopped walnuts,
Directions:
Melt chocolate pieces and butter over hot (not boiling) water. Beat
eggs until light and fluffy; gradually beat in sugar. Stir in oats,
baking powder, salt, vanilla, walnuts and chocolate pieces.
Pour batter into greased 8-inch square baking pan. Bake in preheated
moderate oven (350 F.) 30 to 35 minutes. Cool; cut in squares.
Sprinkle with confectioners sugar, if desired.
Source: Our Favorites for family and friends Reprinted with
permission from The Quaker Oats Company Electronic format courtesy of
Karen Mintzias
Source from luhu.jp
eggs until light and fluffy; gradually beat in sugar. Stir in oats,
baking powder, salt, vanilla, walnuts and chocolate pieces.
Pour batter into greased 8-inch square baking pan. Bake in preheated
moderate oven (350 F.) 30 to 35 minutes. Cool; cut in squares.
Sprinkle with confectioners sugar, if desired.
Source: Our Favorites for family and friends Reprinted with
permission from The Quaker Oats Company Electronic format courtesy of
Karen Mintzias
Source from luhu.jp