Fudgy Minty Brownies Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Cocoa,
1/2 tsp: Baking Soda,
2/3 cup: Oil,
1/2 cup: Water, boiling
2 cup: Sugar,
2: Eggs,
1 1/2 cup: Flour,
1 tsp: Mintflavoring,
1/4 tsp: Salt,
20: Mintpatties,
Directions:
Stir cocoa and baking soda in mixing bowl, blend in half of the oil,
add boiling water; stir until mixture thickens. Stir in sugar, eggs,
remaining oil, stir until smooth. Add flour, mintflavoring and salt,
blend very well together. Pour into lightly greased 13 X 9 inch
baking pan or two 8 inch sqare pans. Bake at 350 degress F for 35 to
40 minutes for big pan, about 30-32 minutes for two small pans.While
the brownies are still hot, arrange the cream filled mint patties on
top, bake another 3 minutes than spread all evenly around. Let cool,
cut into squares.
From: Brigitte Sealing, Cyberealm BBS Watertown, NY 315-786-1120
Source from luhu.jp
add boiling water; stir until mixture thickens. Stir in sugar, eggs,
remaining oil, stir until smooth. Add flour, mintflavoring and salt,
blend very well together. Pour into lightly greased 13 X 9 inch
baking pan or two 8 inch sqare pans. Bake at 350 degress F for 35 to
40 minutes for big pan, about 30-32 minutes for two small pans.While
the brownies are still hot, arrange the cream filled mint patties on
top, bake another 3 minutes than spread all evenly around. Let cool,
cut into squares.
From: Brigitte Sealing, Cyberealm BBS Watertown, NY 315-786-1120
Source from luhu.jp
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