Sponge Drop Cakes Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
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Directions:
Prepare the batter for your favorite sponge cake. Fill well-oiled
muffin tins 2/3 full. Bake in moderate oven (375 F) about 20
minutes. Remove from tins. Cool. Ice if desired. The Household
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Source from luhu.jp
muffin tins 2/3 full. Bake in moderate oven (375 F) about 20
minutes. Remove from tins. Cool. Ice if desired. The Household
Searchlight
Source from luhu.jp
Tags
Cakes