Gilled Salmon Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
Medium salmon steaks,
1/3 cup: Olive oil,
Cloves garlic, crushed
1/2 cup: Chopped parsley,
1/4 tsp: Dried dill weed,
1 tsp: Salt,
1 cup: Fine dry bread crumbs,
1/4 cup: Butter or marg., softened
Directions:
Place salmon on well-greased broiler pan. Combine and blend oil,
garlic, parsley, dill weed and salt in blender. Stir in bread crumbs
and set aside. Brush steaks with butter. Broil about 4 inches from
heat 8 minutes or until fish flakes easily when tested with fork.
Spread about 2 tablespoons garlic mixture on each salmon steak.
Return to broiler and broil 1 or 2 minutes or until lightly browned.
Source from luhu.jp
garlic, parsley, dill weed and salt in blender. Stir in bread crumbs
and set aside. Brush steaks with butter. Broil about 4 inches from
heat 8 minutes or until fish flakes easily when tested with fork.
Spread about 2 tablespoons garlic mixture on each salmon steak.
Return to broiler and broil 1 or 2 minutes or until lightly browned.
Source from luhu.jp