Gillie Whoopers Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Flour, sifted
1/4 tsp: Baking powder,
1/4 tsp: Salt,
2 tbsp: Cocoa,
3/4 cup: Sugar,
1/2 cup: Shortening,
2: Eggs,
1 tsp: Vanilla,
1/2 cup: Walnuts,
1 package: Miniature marshmallows,
FROSTING:,
1/2 cup: Brown sugar,
1/4 cup: Water,
2 Squares: baking chocolate,
3 tbsp: Butter,
2 tbsp: Vanilla,
1 1/2 cup: Powdered sugar,
Directions:
Combine flour, baking powder, salt, cocoa, and sugar. Blend in
shortening, eggs, and teaspoon vanilla. Add walnuts. Spread in
greased baking pan and bake at 350^ for 20 minutes. Take from oven;
sprinkle miniature marshmallows over the top, keeping away from sides
of pan. Put back into oven for 3 minutes. For the frosting, combine
brown sugar, water, chocolate. Boil for 3 minutes; take from burner
and add butter, vanilla, and powdered sugar (enough to make smooth
icing). Spread over marshmallows and let cool. Cut in squares.
Recipe By : All-Maine Cooking
Source from luhu.jp
shortening, eggs, and teaspoon vanilla. Add walnuts. Spread in
greased baking pan and bake at 350^ for 20 minutes. Take from oven;
sprinkle miniature marshmallows over the top, keeping away from sides
of pan. Put back into oven for 3 minutes. For the frosting, combine
brown sugar, water, chocolate. Boil for 3 minutes; take from burner
and add butter, vanilla, and powdered sugar (enough to make smooth
icing). Spread over marshmallows and let cool. Cut in squares.
Recipe By : All-Maine Cooking
Source from luhu.jp