Strawberries Yogurt San Remo Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 pint: Fresh Strawberries *,
3 tbsp: Sugar,
YOGURT TOPPING
Egg yolks,
1/3 cup: Sugar,
1 tsp: Vanilla,
1 dash: Nutmeg,
1 tbsp: Brandy,
2 cup: Plain Yogurt,
GARNISH
2 tbsp: Sliced Almonds,
1/4 cup: Chocolate shavings/sprinkles,
Directions:
* hulled, cleaned, and halved Combine strawberries and sugar. Cover;
let stand 15 minutes.
Prepare topping. Beat together yolks, 1/3 cup sugar, vanilla,
nutmeg, and brandy until smooth. Fold in yopurt.
Spoon strawberries into 4 sherbert dishes. Cover with topping;
garnish with almonds and chocolate. Yield 4 servings.
Source from luhu.jp
let stand 15 minutes.
Prepare topping. Beat together yolks, 1/3 cup sugar, vanilla,
nutmeg, and brandy until smooth. Fold in yopurt.
Spoon strawberries into 4 sherbert dishes. Cover with topping;
garnish with almonds and chocolate. Yield 4 servings.
Source from luhu.jp