Summer Delight Peach Pie Recipe
Yield: 3 ServingsRecipe by luhu.jp
Ingredients:
1: 9 inch baked pie shell,
1 cup: Sugar,
3 tbsp: Peach gelatin,
6 tbsp: Flour,
1 cup: Water,
5: Fresh ripe peaches,
Directions:
Prepare and bake pie shell. Mix together and cook until thick sugar,
gelatin, flour and water. Cool. Peel and slice peaches and arrange
in pie shell. Pour cool filling over peaches. Let set before
cutting. Serve topped with whipped cream or Cool Whip.
Source from luhu.jp
gelatin, flour and water. Cool. Peel and slice peaches and arrange
in pie shell. Pour cool filling over peaches. Let set before
cutting. Serve topped with whipped cream or Cool Whip.
Source from luhu.jp
Tags
Pies