Granny Fearings Baked Beans Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 can: 21oz pork-and-beans,
1 large: onion,, finely chopped
12 ounce: bottle ketchup,
1 tbsp: yellow mustard,
1 1/4 cup: packed light brown sugar,
1/4 cup: molasses,
1/2 cup: sweet gherkin juice,
1 tsp: apple cider vinegar,
Directions:
: Salt and ground pepper
1/2 lb thickly sliced smoked bacon
Preheat oven to 350 degrees. In a 2-quart casserole dish combine all
ingredients except bacon; season to taste with salt and pepper.
Criss-cross top with bacon strips. Cover with aluminum foil. Bake for
1 hour. Remove foil and continue to bake 30 minutes longer. Serve hot
or cold
Recipe By :CHEF DU JOUR DEAN FEARING SHOW #DJ9067
Date: 09/26/96
Source from luhu.jp
1/2 lb thickly sliced smoked bacon
Preheat oven to 350 degrees. In a 2-quart casserole dish combine all
ingredients except bacon; season to taste with salt and pepper.
Criss-cross top with bacon strips. Cover with aluminum foil. Bake for
1 hour. Remove foil and continue to bake 30 minutes longer. Serve hot
or cold
Recipe By :CHEF DU JOUR DEAN FEARING SHOW #DJ9067
Date: 09/26/96
Source from luhu.jp