High Country Fried Trout - Oz Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
2 each: Trout, fresh
1/2 cup: Plain flour,
Cooking oil,
Directions:
Pour small amount of cooking oil in pan and heat. Clean trout and
roll them in flour and place in pan. Cook for approx 3 or 4 minutes
on each side. Serve when both sides are cooked.
Source: Bush Cooking by Max Bryant Published by the Kangaroo Press
ISBN 0 86417 230 3
Source from luhu.jp
roll them in flour and place in pan. Cook for approx 3 or 4 minutes
on each side. Serve when both sides are cooked.
Source: Bush Cooking by Max Bryant Published by the Kangaroo Press
ISBN 0 86417 230 3
Source from luhu.jp