Toffee Nut Wheat Bread Recipe

Toffee Nut Wheat Bread Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
-CHRISTINE ERICKSON, (MMVH58
1 package: Yeast,
2 1/2 cup: Bread flour,
1 cup: Wheat flour,
1/3 cup: Brown sugar,
1/4 cup: Nonfat dry milk,
1 tsp: Salt,
1 tsp: Butter Buds,
1 tsp: Instant coffee granules,
3/4 cup: Pecan halves or broken walnu,
1: Egg,
2 tbsp: Butter or margarine,
1 1/4 cup: Warm water,
1 tsp: Vanilla,

Directions:
Add all ingredints in the order listed, select white bread and push
start.


Source from luhu.jp

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