Honey Bran Muffins Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 1/3 cup: Flour,
3/4 tbsp: Baking powder,
1 1/8 cup: Milk,
3/8 cup: Honey,
1: Eggs,
2 tbsp: Oil,
2 1/4 cup: Cereal, bran, unsweetened
3/8 cup: Raisins,
Directions:
If using sweetened cereal, only use half the amount of honey.
Preheat oven to 400. Stir together flour and baking powder. In large
mixing bowl, beat together milk, honey, egg, and oil, until thoroughly
mixed. Add flour mixture, cereal, and raisins, stirring only until
combined. Portion batter evenly into greased muffin cups. Bake about
25 minutes, until lightly browned. Serve warm.
Per muffin: 210 calories, 2 g dietary fiber, 4 g fat
Sylvias comments: I found these a bit dry, but the kids and Peter
have scarfed them down happily. What do I know?
Source: Kelloggs Common Sense Oat Bran box
MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook
echo moderator at net/node 004/005
Source from luhu.jp
Preheat oven to 400. Stir together flour and baking powder. In large
mixing bowl, beat together milk, honey, egg, and oil, until thoroughly
mixed. Add flour mixture, cereal, and raisins, stirring only until
combined. Portion batter evenly into greased muffin cups. Bake about
25 minutes, until lightly browned. Serve warm.
Per muffin: 210 calories, 2 g dietary fiber, 4 g fat
Sylvias comments: I found these a bit dry, but the kids and Peter
have scarfed them down happily. What do I know?
Source: Kelloggs Common Sense Oat Bran box
MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook
echo moderator at net/node 004/005
Source from luhu.jp