Treasure Chest Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 package: 12 oz. Entenmanns All,
Butter pound loaf,
8 ounce: Cool Whip, thawed
Assorted "jewels" such as,
Fruit chews,
Candy necklaces, cubed
Prepared Jello,
Brand gelatin, raspberries,
Gumdrops,
Or other small candies,
1: Pretzel rod, cut into 3
Pieces,
Miniature candy-coated,
Semi-sweet,
Chocolate candies,
Black licorice,
2: Pretzels cut into,
3 pieces: ,
Directions:
Cut 1/2" horizontal slice off top of cake; set slice aside. Carefully
hollow out center of cake, leaving 1/2" shell on bottom and sides;
reserve removed cake for snacking or other use. Spoon 1 cup of the
whipped topping into cake shell. Frost sides with 1-1/2 cups whipped
topping. Refrigerate until ready to serve. Just before serving, place
assorted "Jewels" over whipped topping in cake shell. Angle reserve
cake slice over jewels using pretzel rod pieces to resemble an open
chest lid. Frost slice with remaining whipped topping. Decorate with
miniature candy-coated semi-sweet chocolate candies and licorice. Add
remaining pretzels to ends of chest for handles.
Recipe By : Cool Whip Get-Togethers Submitted By
AB255@DETROIT.FREENET.ORG (PATRICIA C. EMPSON) On TUE, 28 NOV 1995
134040 -0500
Source from luhu.jp
hollow out center of cake, leaving 1/2" shell on bottom and sides;
reserve removed cake for snacking or other use. Spoon 1 cup of the
whipped topping into cake shell. Frost sides with 1-1/2 cups whipped
topping. Refrigerate until ready to serve. Just before serving, place
assorted "Jewels" over whipped topping in cake shell. Angle reserve
cake slice over jewels using pretzel rod pieces to resemble an open
chest lid. Frost slice with remaining whipped topping. Decorate with
miniature candy-coated semi-sweet chocolate candies and licorice. Add
remaining pretzels to ends of chest for handles.
Recipe By : Cool Whip Get-Togethers Submitted By
AB255@DETROIT.FREENET.ORG (PATRICIA C. EMPSON) On TUE, 28 NOV 1995
134040 -0500
Source from luhu.jp