Horseradish Sauce - Traditional :) Recipe
Yield: 1 /4 pintRecipe by luhu.jp
Ingredients:
4 tbsp: Grated horseradish,
1 tsp: Caster sugar,
1 tsp: Salt,
1/2 tsp: Pepper,
2 tsp: Mustard. English,
4 tbsp: Single cream,
Directions:
Mix all in a bowl and serve. Difficult it aint:) More horseradish
means a hotter sauce. A little malt vinegar can be added though this
is not recommended for anything other than commercial presentations
where costs will outweigh appearance. From Rons Plaice in Blackpool:)
Date:
Source from luhu.jp
means a hotter sauce. A little malt vinegar can be added though this
is not recommended for anything other than commercial presentations
where costs will outweigh appearance. From Rons Plaice in Blackpool:)
Date:
Source from luhu.jp