Ismalls Bean & Rice Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Olive oil,
2 tbsp: , ( green pepper ) mustard
Splash of lemon juice,
2: Cinnamon sticks,
3 cup: Veg. or chicken broth,
3 cup: Raw rice or orzo,
1/2 lbs: Green peas,
1/2 tsp: Salt,
2: Fresh hot chilis, opt
1 tsp: , (Black) mustard seed
4: Hard cooked eggs diced,
, opt
Directions:
In a saucepan combine oil, mustard and lemon juice. cook a few
minutes. Add cinnamon and cook 5 minutes more. Stir in broth plus 2
cups of water. Bring to a boil. Add rice, peas and salt, chili
peppers and mustard seeds.Cover and cook low heat,until rice is
cooked. remove cinnamon sticks. stir in hard cooked egg if using.
Note: Black mustard seeds and green pepper mustard may be found in
gourmet food sections . An Indian recipe.
Recipe By :
Source from luhu.jp
minutes. Add cinnamon and cook 5 minutes more. Stir in broth plus 2
cups of water. Bring to a boil. Add rice, peas and salt, chili
peppers and mustard seeds.Cover and cook low heat,until rice is
cooked. remove cinnamon sticks. stir in hard cooked egg if using.
Note: Black mustard seeds and green pepper mustard may be found in
gourmet food sections . An Indian recipe.
Recipe By :
Source from luhu.jp
Tags
Grains