Turtle Crossings Thai Chicken Fancy Wrap Recipe

Turtle Crossings Thai Chicken Fancy Wrap Recipe

Yield: 2 Servings
Recipe by luhu.jp

Ingredients:
1: Whole chicken breast,

MANGO SALSA
1: Mango, sliced
2: Jalapeno chiles, fine diced
2: Limes, juice only
1/2: Red onion, diced
1/2: Red bell pepper, cored/ seeded/diced
2 tbsp: Olive oil,
2 tsp: Chipotle pepper sauce,
1/4 cup: Fresh cilantro, chopped
, salt & pepper to taste

THAI SAUCE
1/4 cup: Peanut butter,
1/4 cup: Barbecue sauce,
2 tbsp: Soy sauce,
2 tbsp: Chipotle pepper sauce,

TO ASSEMBLE & SERVE
2 large: Handfuls spinach,
2 large: Flour tortillas,
1 cup: Cooked jasmine rice flavored w/turmeric, cumin & chili
1 cup: Black beans,
Sour cream,

Directions:

1. Grill chicken breast until cooked through, then coarsely chop. 2.
Place mango salsa ingredients in a bowl; mix thoroughly. 3. Place
Thai sauce ingredients in a bowl; mix thoroughly. 4. In a skillet,
saute spinach over high heat for 1 minute. 5. On a grill or in a
large skillet, heat flour tortillas until pliable. 6. Set a tortilla
on the counter. Place half of the chicken, spinach, rice, black
beans, mango salsa, Thai sauce and sour cream on the half of the
tortilla closest to you. Wrap, tucking in the sides on the first
roll, then finish rolling. Repeat with the second tortilla and
remaining ingredients.

Source: Turtle Creek restuarant, East Hampton, New York (printed in
the Chicago Sun Times, January 15, 1997)


Source from luhu.jp