Jerk Rub Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1: Onion, fine chopped
1/2 cup: Scallion, finely chopped
2 tsp: Ground thyme,
2 tsp: Salt,
1 tsp: Allspice,
1/4 tsp: Ground nutmeg,
1/2 tsp: Ground cinnamon,
4: Hot peppers, finely ground
1 tsp: Black pepper,
Directions:
If youve ever had jerked chicken or pork this is the rub thats used.
Mix together all the ingredients to make a paste. a food processor
fitted with a steel blade is ideal for this store leftovers in the
refrigerator in a tightly closed jar for about a month.
Source from luhu.jp
Mix together all the ingredients to make a paste. a food processor
fitted with a steel blade is ideal for this store leftovers in the
refrigerator in a tightly closed jar for about a month.
Source from luhu.jp
Tags
Spices