Justins Tuna Salad Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
3 each: Eggs, hard-boiled, chopped
2 tbsp: Mayonnaise,
2 tbsp: Dill relish, heaping
1 tsp: Louisiana hot sauce,
2 tsp: Poupon mustard,
1 each: 6 1/2 oz can tuna, drained
Directions:
Combine eggs and dill relish. Add the rest of the ingredients, except
tuna, and mix really well. Then add tuna. If the mixture is dry, add
some more mayonnaise. This is fine for a sandwich. "Sneak a little on
crackers before dinner. GOOD! From Justin Wilsons "Outdoor Cooking
With Inside Help"
Source from luhu.jp
tuna, and mix really well. Then add tuna. If the mixture is dry, add
some more mayonnaise. This is fine for a sandwich. "Sneak a little on
crackers before dinner. GOOD! From Justin Wilsons "Outdoor Cooking
With Inside Help"
Source from luhu.jp