Waikiki Meatballs Recipe

Waikiki Meatballs Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 1/2 lbs: Ground beef,
2/3 cup: Cracker crumbs,
1/3 cup: Onion, Minced
1: Egg,
1 1/2 tsp: Salt,
1/4 tsp: Ginger,
1 tbsp: Shortening,
2 tbsp: Corn starch,
1/2 cup: Brown sugar, packed
1 can: Pineapple, drained
1/3 cup: Vinegar,
1 tbsp: Soy sauce,
1/3 cup: Green pepper, chopped
1/4 cup: Milk, For Meatballs

Directions:

Mix meat, crumbs, onion, egg, salt, ginger and milk. Shape into balls
.Melt shortening, brown and cook meatballs. Remove meat and keep warm
,remove fat. Mix cornstarch and sugar. Stir in reserved pineapple
syrup vinegar, and soy sauce until smooth.. Cook stirring until
boiling. Boil and stir one minute. Add meatballs pineapple and green
pepper, heatthrough.

Recipe By :


Source from luhu.jp