Fruit Pudding Salad Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
1 quart: Buttermilk,
2 large: Pkgs Instant Vanilla Pudding,
1 medium: 12oz container of Cool Whip,
1 large: Can fruit cocktail,
1 can: Pineapple chunks,
2 can: Manadarin orange segments,
1 cup: Chopped pecans,
Directions:
In a huge bowl:Combine buttermilk and pudding, mix until blended.
Fold in Cool Whip and mix until blended. Stir in DRAINED fruit and
pecans. Chill.
**People are so suprised when you tell them that this recipe contains
buttermilk. Most do not care for buttermilk but EVERYONE LOVES this
recipe......
Source from luhu.jp
Fold in Cool Whip and mix until blended. Stir in DRAINED fruit and
pecans. Chill.
**People are so suprised when you tell them that this recipe contains
buttermilk. Most do not care for buttermilk but EVERYONE LOVES this
recipe......
Source from luhu.jp