Triple Chocolate Cookies Recipe
Yield: 48 servingsRecipe by luhu.jp
Ingredients:
LIZ JONES VXRF36B
1/2 cup: Butter, 1 stick; soft
3/4 cup: Sugar,
3/4 cup: Brown sugar, pack firm
1 t: Vanilla extract,
2: Eggs,
1 T: Milk,
2 1/4 cup: Flour,
1/3 cup: Cocoa,
1 t: Baking soda,
1/2 t: Soda,
1 cup: Semi-sweet chips,
9 ounce: Kisses w/almonds unwrapped,
Directions:
Heat oven to 350`F. In mixxer bowl, beat butter,
sugars, and vanilla until well blended. Add eggs and
milk; beat well. Stir together flour, cocoa, baking
soda and salt; gradually add to butter mixture,
blemding well. Stir in chocolate chips. Shape dough
into 1-inch balls. Place on ungreased cookie sheet.
Bake 10 to 11 minutes. Cool 1 minute; remove to wire
rack. Press Kisses in center of each cookie. About 4
dozen cookies.
Posted on Prodigy DESSERTS & SWEETS on 12/01 8:13 AM
by LIZ JONES (VXRF36B)
Source from luhu.jp
sugars, and vanilla until well blended. Add eggs and
milk; beat well. Stir together flour, cocoa, baking
soda and salt; gradually add to butter mixture,
blemding well. Stir in chocolate chips. Shape dough
into 1-inch balls. Place on ungreased cookie sheet.
Bake 10 to 11 minutes. Cool 1 minute; remove to wire
rack. Press Kisses in center of each cookie. About 4
dozen cookies.
Posted on Prodigy DESSERTS & SWEETS on 12/01 8:13 AM
by LIZ JONES (VXRF36B)
Source from luhu.jp