Broccoli With Garlic Mayonnaise Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1/2 cup: Mayonnaise,
2 medium: Garlic cloves, cruched
-=OR,
1 1/2 lbs: Broccoli,
1/2 cup: Salad dressing:,
Paprika,
Directions:
Mix mayonnaise and garlic: cover and refrigerate about 2 hours. Cut
broccoli stalks lengthwise into thin spears. Place stremer basket into
1/2" water in saucepan or skillet (water should not touch the bottom of
basket). Place broccoli in basket. Cover thightly and heat to boiling;
reduce heat. Steam until tender, about 15 minutes. Cover and refrigerate
until chilled, at least 2 hours. Sprinkle mayonnaise mixture with paprika:
serve with broccoli. Food Exchange per serving: 1 VEGETABLE EXCHANGE + 1
FAT EXCHANGE (I used low-cal mayonnaise with this). Source: Betty Crockers
New American Cooking by WHOM!!!! Brought to you and yours via Nancy OBrion
and her Meal-Master
Source from luhu.jp
broccoli stalks lengthwise into thin spears. Place stremer basket into
1/2" water in saucepan or skillet (water should not touch the bottom of
basket). Place broccoli in basket. Cover thightly and heat to boiling;
reduce heat. Steam until tender, about 15 minutes. Cover and refrigerate
until chilled, at least 2 hours. Sprinkle mayonnaise mixture with paprika:
serve with broccoli. Food Exchange per serving: 1 VEGETABLE EXCHANGE + 1
FAT EXCHANGE (I used low-cal mayonnaise with this). Source: Betty Crockers
New American Cooking by WHOM!!!! Brought to you and yours via Nancy OBrion
and her Meal-Master
Source from luhu.jp