Tangy Glazed Meatloaf Recipe

Tangy Glazed Meatloaf Recipe

Yield: 5 servings
Recipe by luhu.jp

Ingredients:
1 lbs: Turkey, ground, lean
1/4 cup: Bread crumbs,
1/3 cup: Milk,
1: Onion, chopped, small
1 pinch: Salt,
1 pinch: Pepper,
1/2 tsp: Poultry seasoning,
2 tbsp: Catsup,

GLAZE
3 tbsp: Sugar, brown
1/4 cup: Catsup,
1/4 tsp: Nutmeg,
1 tsp: Mustard, dry OR A-1 poultry
Sauce,

Directions:
Combine breadcrumbs and milk in a bowl. Add turkey, egg, onion,
seasonings and catsup. Mix well and pat into a small meatloaf pan.
Bake at 350 degrees for 40 minutes. Combine glaze ingredients and
spoon over meatloaf. Bake 20 additional minutes.


Source from luhu.jp

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