Tangy Glazed Meatloaf Recipe
Yield: 5 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Turkey, ground, lean
1/4 cup: Bread crumbs,
1/3 cup: Milk,
1: Onion, chopped, small
1 pinch: Salt,
1 pinch: Pepper,
1/2 tsp: Poultry seasoning,
2 tbsp: Catsup,
GLAZE
3 tbsp: Sugar, brown
1/4 cup: Catsup,
1/4 tsp: Nutmeg,
1 tsp: Mustard, dry OR A-1 poultry
Sauce,
Directions:
Combine breadcrumbs and milk in a bowl. Add turkey, egg, onion,
seasonings and catsup. Mix well and pat into a small meatloaf pan.
Bake at 350 degrees for 40 minutes. Combine glaze ingredients and
spoon over meatloaf. Bake 20 additional minutes.
Source from luhu.jp
seasonings and catsup. Mix well and pat into a small meatloaf pan.
Bake at 350 degrees for 40 minutes. Combine glaze ingredients and
spoon over meatloaf. Bake 20 additional minutes.
Source from luhu.jp