Baked Eggs In Rice Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 cup: Cooked rice,
2 cup: Milk,
4 tbsp: Butter,
4 tbsp: Flour,
2 tsp: Salt,
8 each: Eggs,
1 cup: Grated cheese,
Paprika and pepper,
Directions:
Make a sauce of the milk, butter, flour, salt, and cheese. Cook in
double boiler until smooth and thick. Add 1/2 cheese sauce to rice.
Mix lightly, using fork. Line well-oiled individual baking dishes
with rice mixture. Break 1 egg into each. Season with salt, pepper,
and paprika. Place in pan of warm water. Bake in moderate oven (375
F) until white of egg is firm. Serve with cheese sauce. 8 servings.
The Household Searchlight
Source from luhu.jp
double boiler until smooth and thick. Add 1/2 cheese sauce to rice.
Mix lightly, using fork. Line well-oiled individual baking dishes
with rice mixture. Break 1 egg into each. Season with salt, pepper,
and paprika. Place in pan of warm water. Bake in moderate oven (375
F) until white of egg is firm. Serve with cheese sauce. 8 servings.
The Household Searchlight
Source from luhu.jp
Tags
Eggs