Baked Eggs & Spuds Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
For thrifty suppers, this is hard to top. For a salad side dish, toss
Together julienned peeled broccoli stalks, chopped green onions,
Directions:
shredded ared cabbage or carrot, and a tangy ranch style dressing. 4
large potatoes
1 tbsp butter
1 onion, chopped half sweet green pepper, chopped
1 cup chopped mushrooms
1 cup shredded cheddar cheese
1/2 cup diced ham
8 small eggs Pierce potatoes in several places and bake at
400F for 45 minutes or until tender. Halve lengthwise and scoop out
flesh, leaving 1/2 inch thick shell and saving flesh for another use.
Set in greased 13x9 baking dish. Meanwhile, in small skillet, melt
butter and cook onion, green pepper and mushrooms for about 10
minutes, or until most of liquid has evaporated. Spoon half of the
cheese into potato shells, top with mushroom mixture. Sprinkle with
ham and then top each with egg and sprinkle remaining cheese over
top. Bake in 400F oven for 8-10 minutes or until eggs are almost
set. Broil for 2 minutes. Makes 4 servings. Origin: Canadian Living,
December 1994. Shared by: Sharon Stevens, Dec/94.
NV> * ORIGINAL Submitted By NANCY VAINE, 1141/427@FIDONET NV> *
ORIGINAL On NOV 27 0044
Source from luhu.jp
large potatoes
1 tbsp butter
1 onion, chopped half sweet green pepper, chopped
1 cup chopped mushrooms
1 cup shredded cheddar cheese
1/2 cup diced ham
8 small eggs Pierce potatoes in several places and bake at
400F for 45 minutes or until tender. Halve lengthwise and scoop out
flesh, leaving 1/2 inch thick shell and saving flesh for another use.
Set in greased 13x9 baking dish. Meanwhile, in small skillet, melt
butter and cook onion, green pepper and mushrooms for about 10
minutes, or until most of liquid has evaporated. Spoon half of the
cheese into potato shells, top with mushroom mixture. Sprinkle with
ham and then top each with egg and sprinkle remaining cheese over
top. Bake in 400F oven for 8-10 minutes or until eggs are almost
set. Broil for 2 minutes. Makes 4 servings. Origin: Canadian Living,
December 1994. Shared by: Sharon Stevens, Dec/94.
NV> * ORIGINAL Submitted By NANCY VAINE, 1141/427@FIDONET NV> *
ORIGINAL On NOV 27 0044
Source from luhu.jp