Chinese Style Salad Dressing Recipe
Yield: 1 CupRecipe by luhu.jp
Ingredients:
2/3 t: Salt,
2 1/2 T: Sugar,
2 t: Ajinomoto,
Dash of pepper,
4 T: Vinegar,
1/4 t: Salad oil,
1 t: Sesame see oil OR,
1/4 cup: Sesame seed,
Directions:
Mix all together in bottle and shake well. Fry long rice or won ton
pi cut in strips; pour dressing over tossed salad and add long rice,
or won ton pi and toss. Serve immediately.
From "My Recipes", Red Hill Elementary School, Honolulu, HI, 1973
Source from luhu.jp
pi cut in strips; pour dressing over tossed salad and add long rice,
or won ton pi and toss. Serve immediately.
From "My Recipes", Red Hill Elementary School, Honolulu, HI, 1973
Source from luhu.jp