279745 Corn Beef Casserole Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 can: Corn beef,
6 slice: American cheese,
8 ounce: Egg noodles, cooked &
1 cup: French fried onions,
-drained,
1/3 Soup can: of milk,
1 can: Cream of mushroom soup,
Directions:
Cook and drain noodles. Mix together corn beef (cut into edible
pieces), cheese (tear into pieces), soup, milk and 1/2 the onions.
Combine noodles and meat mixture. Top with remaining onions. Bake
at 350 degrees for 30 minutes in 9x9 inch casserole dish.
Submitted By BARRY WEINSTEIN On 04-17-95
Source from luhu.jp
pieces), cheese (tear into pieces), soup, milk and 1/2 the onions.
Combine noodles and meat mixture. Top with remaining onions. Bake
at 350 degrees for 30 minutes in 9x9 inch casserole dish.
Submitted By BARRY WEINSTEIN On 04-17-95
Source from luhu.jp