Super Playdough Recipe
Yield: 3 cupsRecipe by luhu.jp
Ingredients:
2 cup: All-purpose flour,
4 tsp: Cream of tartar,
1/2 cup: Salt,
2 cup: Water,
2 package: Unsweetened Kool-Aid,
2 tbsp: Corn oil,
-any flavor,
Directions:
Mix all the ingredients together in a large saucepan. Cook and stir
over low heat until the mixture thickens and the bottom is just
starting to crust up, about 15 minutes. The dough will be very stiff
and hard at this point.
Turn the dough out onto a large cookie sheet and let it cool. When
cool, knead until smooth. Store in a covered container.
Note: Leave the Kool-Aid out if youre working with young kids; they
might try to eat it.
Beat This! by Ann Hodgman ISBN 1-881527-21-2 pg 154
Submitted By DIANE LAZARUS On 03-18-95
Source from luhu.jp
over low heat until the mixture thickens and the bottom is just
starting to crust up, about 15 minutes. The dough will be very stiff
and hard at this point.
Turn the dough out onto a large cookie sheet and let it cool. When
cool, knead until smooth. Store in a covered container.
Note: Leave the Kool-Aid out if youre working with young kids; they
might try to eat it.
Beat This! by Ann Hodgman ISBN 1-881527-21-2 pg 154
Submitted By DIANE LAZARUS On 03-18-95
Source from luhu.jp