Sesame Honey Crisps Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
2 cup: Sesame seeds, toasted
3/4 cup: Oil,
1/2 cup: Coconut, toasted
2: Eggs,
2 1/4 cup: Flour,
1/2 cup: Each mild honey and brown,
1 tsp: Baking powder,
-sugar,
1/2 tsp: Each of baking soda and salt,
1 tsp: Vanilla essence,
Directions:
Mix all the ingredients together. Form into small balls and place on a
greased baking tray. Flatten with a fork. Bake at 170
C for 8-10
minutes until golden brown. Allow to cool then store in an airtight
tin. Makes three dozen crisp, delicious biscuits.
Source from luhu.jp
greased baking tray. Flatten with a fork. Bake at 170
C for 8-10
minutes until golden brown. Allow to cool then store in an airtight
tin. Makes three dozen crisp, delicious biscuits.
Source from luhu.jp
Tags
Appetizers