Spicy Kamut Pasta^ Recipe

Spicy Kamut Pasta^ Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:

HNAD
1 cup: Kamut flour,
1 tsp: Fresh parsley, chopped
1 centiliter: Garlic, minced
1: Egg,
1/8 tsp: Onion powder,
1 tbsp: Vegetable or olive oil,
1/4 tsp: Cayenne pepper,
Optional,
1/4 tsp: Black pepper,
2 tbsp: To 3 water, if and as
1/3 tsp: Dried parsley,
Needed,
OR,

EXTURDER
1 1/4 cup: Kamut flour,
1: Egg,
1 centiliter: Garlic, minced
1 tbsp: Vegetable or olive oil,
1/8 tsp: Onion powder,
Optional,
1/3 tsp: Cayenne pepper,
2 tbsp: To 3 water, if and as
1/3 tsp: Dried parsley,
Needed,

Directions:

Per 1 cup Serving: 295calories 11.6g protein 55.6g carbohydrate 7.6g
fat 22.2mg sodium

The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 05-02-95


Source from luhu.jp