Salami And Eggs Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
4 slice: Salami,
2: Eggs,
1/8 tsp: Salt,
1 dash: Pepper,
Fat, for frying
Directions:
Cut the salami in strips. Lightly beat the eggs, salt and pepper.
Fry the salami until lightly browned in a skillet. Pour the eggs
over it and cook over low heat until theeggs are set on the bottom.
Turn over, pancake fashion, and cook until set. S
Recipe By : Jennie Grossinger - "The Art Of Jewish
Source from luhu.jp
Fry the salami until lightly browned in a skillet. Pour the eggs
over it and cook over low heat until theeggs are set on the bottom.
Turn over, pancake fashion, and cook until set. S
Recipe By : Jennie Grossinger - "The Art Of Jewish
Source from luhu.jp