Old Fashioned Cherry Cobbler Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
2 tbsp: Margarine, soft
1/3 cup: Sugar,
1 cup: Flour,
1 tbsp: Baking Powder,
2/3 cup: Evaporated Milk,
21 ounce: Cherry Pie Filling, canned
1/2 cup: Water, hot
Directions:
Combine margarine, sugar, flour, baking powder and evaporated milk in
medium bowl, mix well. Spread batter in loaf pan. Spread cherry pie
filling over batter. Carefully pour hot water over pie filling.
Bake at 350 degrees for 40 to 45 minutes.
Serve warm or cold.
Variation: Substitute blueberry or strawberry pie filling for cherry
pie filling.
Source: Carnation Ad
Submitted By JILL PETERSEN On 08-07-95
Source from luhu.jp
medium bowl, mix well. Spread batter in loaf pan. Spread cherry pie
filling over batter. Carefully pour hot water over pie filling.
Bake at 350 degrees for 40 to 45 minutes.
Serve warm or cold.
Variation: Substitute blueberry or strawberry pie filling for cherry
pie filling.
Source: Carnation Ad
Submitted By JILL PETERSEN On 08-07-95
Source from luhu.jp