Spinach Lasagna Special Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
2 tbsp: To 3 tb oil,
1/2 tsp: Basil,
1/2 lbs: Lasagna noodles, (about 12
1/2 tsp: Rosemary,
-noodles),
2 tbsp: Chopped fresh parsley,
2 Cloves: garlic, minced
1 lbs: Spinach, washed, drained,
1 medium: Onion, chopped
-and chopped,
2: Tomatoes, chopped
1 cup: Low fat cottage cheese,
10 medium: Mushrooms, sliced
1/2 cup: Grated Parmesan cheese,
1/2 tsp: Oregano,
Directions:
8 - 10 oz grated Mozzarella cheese
Cook noodles until al dente, drain, and set aside. Preheat oven to
350 degrees F.
Heat oil in a big skillet and saute garlic, onion, tomatoes, and
mushrooms. When onion is translucent, add herbs and spinach, stirring
until spinach is wilted. Simmer.
Reserving 1/2 cup Mozzarella cheese, in a large bowl combine cheeses.
Pour vegetables into cheese mixture and mix thoroughly. Layer noodles
alternately with vegetable-cheese mixture in an 8 x 13 inch baking
pan. Top with reserved mozzarella and more Parmesan cheese, if
desired. Bake for 1/2 hour. Let sit for 5 to 10 minutes before
serving.
From: DIET FOR A SMALL PLANET by Frances Moore Lappe ISBN
0-345-30691-0. Random House, New York. 1971-82
Posted by: Karin Brewer, Cooking Echo, 7/92
Submitted By GAIL SHIPP On 09-22-95
Source from luhu.jp
Cook noodles until al dente, drain, and set aside. Preheat oven to
350 degrees F.
Heat oil in a big skillet and saute garlic, onion, tomatoes, and
mushrooms. When onion is translucent, add herbs and spinach, stirring
until spinach is wilted. Simmer.
Reserving 1/2 cup Mozzarella cheese, in a large bowl combine cheeses.
Pour vegetables into cheese mixture and mix thoroughly. Layer noodles
alternately with vegetable-cheese mixture in an 8 x 13 inch baking
pan. Top with reserved mozzarella and more Parmesan cheese, if
desired. Bake for 1/2 hour. Let sit for 5 to 10 minutes before
serving.
From: DIET FOR A SMALL PLANET by Frances Moore Lappe ISBN
0-345-30691-0. Random House, New York. 1971-82
Posted by: Karin Brewer, Cooking Echo, 7/92
Submitted By GAIL SHIPP On 09-22-95
Source from luhu.jp