Tomatoes With Fresh Herbs And Spiced Vinaigrette Recipe
Yield: 8 servingsRecipe by luhu.jp
Ingredients:
VINAIGRETTE
3 tbsp: Balsamic vinegar,
1 tsp: Curry powder,
2 tbsp: Lime juice,
1/2 tsp: Chili powder,
1 tbsp: Hungarian sweet paprika,
1/2 cup: Olive oil,
TOMATOES
2 1/2 lbs: Tomatoes,
2 tbsp: Chives, chopped
-use red, green and yellow
-or green onions, opt
-if possible,
Basil and cilantro leaves,
Directions:
Combine first 5 ingredients in small bowl. Gradually whisk in oil.
SEason with salt and pepper.
Overlap tomatoes on platter. Spoon dressing over. Top with chives or
green onions if desired. Garnish with basil and cilantro leaves.
Bon Apptit September 1995
Submitted By DIANE LAZARUS On 08-24-95
Source from luhu.jp
SEason with salt and pepper.
Overlap tomatoes on platter. Spoon dressing over. Top with chives or
green onions if desired. Garnish with basil and cilantro leaves.
Bon Apptit September 1995
Submitted By DIANE LAZARUS On 08-24-95
Source from luhu.jp