Frosted Banana Bars Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1/2 cup: Butter or margarine --,
1 dash: Salt,
Softened,
FROSTING:,
2 cup: Sugar,
1/2 cup: Butter or margarine --,
3 each: Eggs,
Softened,
1 1/2 cup: Ripe bananas, mashed 3
1 package: Cream cheese, 8 ounces
Medium,
Softened,
1 tsp: Vanilla extract,
4 cup: Confectioners sugar,
2 cup: All-purpose flour,
2 tsp: Vanilla extract,
1 tsp: Baking soda,
Directions:
In a mixing bowl, cream butter and sugar. Beat in eggs, bananas and
vanilla. Combine the flour, baking soda and salt; add to creamed
mixture and mix well. Pour into a greased 15-in, x 10-in. x1-in.
baking pan. Bake at 350 deg. for 25 minutes or until bars test done.
Cool. For frosting, cream butter and cream cheese in a mixing bowl.
Gradually add confectioners sugar and vanilla; beat well. Spread
over bars. Yield: 3 dozen
Recipe By : Taste of Home
Source from luhu.jp
vanilla. Combine the flour, baking soda and salt; add to creamed
mixture and mix well. Pour into a greased 15-in, x 10-in. x1-in.
baking pan. Bake at 350 deg. for 25 minutes or until bars test done.
Cool. For frosting, cream butter and cream cheese in a mixing bowl.
Gradually add confectioners sugar and vanilla; beat well. Spread
over bars. Yield: 3 dozen
Recipe By : Taste of Home
Source from luhu.jp