Holiday Cider - Sl 11/82 Recipe
Yield: 1 gallonRecipe by luhu.jp
Ingredients:
1 medium: Orange,
3/4 cup: Red cinnamon candies,
1 1/2 tsp: Whole cloves,
2 each: , (3-inch) cinnamon sticks
1 gallon: Apple cider,
Directions:
Slice orange into 6 wedges; stud wedges with cloves; set aside.
Combine cider and candies in a Dutch oven over medium heat; cook
until candies are dissolved and mixture is thoroughly heated. Pour
cider mixture into a heat-proof punch bowl. Add clove-studded orange
wedges and cinnamon sticks. Serve hot. Yield: 1 gallon.
From Terri Burke of West Virginia, in November, 1982 "Southern
Living". Typos by Jeff Pruett.
Submitted By JEFF PRUETT On 11-10-95
Source from luhu.jp
Combine cider and candies in a Dutch oven over medium heat; cook
until candies are dissolved and mixture is thoroughly heated. Pour
cider mixture into a heat-proof punch bowl. Add clove-studded orange
wedges and cinnamon sticks. Serve hot. Yield: 1 gallon.
From Terri Burke of West Virginia, in November, 1982 "Southern
Living". Typos by Jeff Pruett.
Submitted By JEFF PRUETT On 11-10-95
Source from luhu.jp