Homemade Pizzas Recipe
Yield: 12 servingsRecipe by luhu.jp
Ingredients:
1 package: Active dry yeast, 1/4 oz
1 small: Onion, chopped
1 tsp: Sugar,
1 can: Tomato sauce, 15 oz.
1 1/4 cup: Warm water,
1 tbsp: Dried oregano,
1/4 cup: Vegetable oil,
1 tsp: Dried basil,
1 tsp: Salt,
1 medium: Green pepper, diced
3 1/2 cup: All-purpose flour,
2 cup: Mozzarella cheese --,
1/2 lbs: Ground beef, extra lean
Shredded,
Directions:
In a large bowl, dissolve yeast and sugar in water; let stand for 5
min. Add oil and salt. Stir in flour, a cup at a time, to form soft
dough. Turn onto floured board; knead until smooth and elastic about
2 to 3 min. Place in greased bowl, turning once to grease top. Cover
and let rise in a warm place until doubled about 45 min. Meanwhile
brown beef and onion; drain. Punch dough down; divide in half. Press
each into a greased 12 inch pizza pan. Combine the tomato sauce,
oregano and basil; spread over each crust. Top with beef mixture,
green pepper and cheese. Bake at 400 deg. for 25-30 min. or until
crust is lightly browned. Yield: 2 pizzas ( 6 servings).
Recipe By : Taste Of Home
Source from luhu.jp
min. Add oil and salt. Stir in flour, a cup at a time, to form soft
dough. Turn onto floured board; knead until smooth and elastic about
2 to 3 min. Place in greased bowl, turning once to grease top. Cover
and let rise in a warm place until doubled about 45 min. Meanwhile
brown beef and onion; drain. Punch dough down; divide in half. Press
each into a greased 12 inch pizza pan. Combine the tomato sauce,
oregano and basil; spread over each crust. Top with beef mixture,
green pepper and cheese. Bake at 400 deg. for 25-30 min. or until
crust is lightly browned. Yield: 2 pizzas ( 6 servings).
Recipe By : Taste Of Home
Source from luhu.jp