Sausage Cheese Bites Recipe
Yield: 48 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Mild pork sausage,
Cheese,
4 cup: Buttermilk biscuit mix,
1 cup: Water,
2 cup: , (8 oz.) shredded cheddar --
Directions:
In a skillet, cook and crumble sausage. Drain. In a large bowl,
combine biscuit mix and cheese. Add the sausage and stir until well
blended. Stir in water just until mixed. Shape into 1 1/2" balls.
Place on greased baking sheets. Bake at 375 degrees for about 15
minutes or until golden. Baked bites may be frozen; reheat at 375
degrees for 6-8 minutes. Yields: 4 dozen From: "Taste of Home"
Magazine
Recipe By : Taste of Home
Source from luhu.jp
combine biscuit mix and cheese. Add the sausage and stir until well
blended. Stir in water just until mixed. Shape into 1 1/2" balls.
Place on greased baking sheets. Bake at 375 degrees for about 15
minutes or until golden. Baked bites may be frozen; reheat at 375
degrees for 6-8 minutes. Yields: 4 dozen From: "Taste of Home"
Magazine
Recipe By : Taste of Home
Source from luhu.jp