Terlyakl Marlnade Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1/2 cup: Soy sauce,
1/2 tsp: Garlic powder,
3 tbsp: Sugar,
1/2 tsp: Ground ginger,
2 tbsp: Dry cooking sherry,
Directions:
Combine all ingredients; mix well. Pour over beef; cover and
refrigerate for 2 to 24 hours. Yield: 1/2 cup
Recipe By : Taste of Home
Source from luhu.jp
refrigerate for 2 to 24 hours. Yield: 1/2 cup
Recipe By : Taste of Home
Source from luhu.jp