Gluhwein (from Buhrers Schweizer Spezialitaten) Recipe

Gluhwein (from Buhrers Schweizer Spezialitaten) Recipe

Yield: 8 servings
Recipe by luhu.jp

Ingredients:
1 liter: Good red wine,
2 Cloves: ,
1/4 liter: Water,
200 gram: Sugar,
1/2 Stick: cinnamon,
Grated rind of 1 lemon,

Directions:

Combine the ingredients in a pan and heat (dont boil!): strain and
serve.


Source from luhu.jp