Platos Platter Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1 package: , (750 gram) McCain Gold n
1/2 cup: Sliced black olives,
-Crisp Cross Trax Potatoes,
1/2 cup: Chopped, seeded tomato
1/2 cup: Crumbled feta cheese,
Directions:
Bake the potatoes in a 450 F oven for about 10 minutes. Turn potatoes
over and bake an additional 5 minutes or until nice and crispy. Place
on platter. Sprinkle the feta cheese, olives and tomato over top and
serve immediately.
Origin: 1996 Recipes Plus Calendar by Eagle Brand and Realemon.
Shared by: Sharon Stevens, Dec/95.
Source from luhu.jp
over and bake an additional 5 minutes or until nice and crispy. Place
on platter. Sprinkle the feta cheese, olives and tomato over top and
serve immediately.
Origin: 1996 Recipes Plus Calendar by Eagle Brand and Realemon.
Shared by: Sharon Stevens, Dec/95.
Source from luhu.jp