Chili Bunburger Recipe
Yield: 12 servingsRecipe by luhu.jp
Ingredients:
2 large: Onions, coarsley chopped
1: Green pepper, chopped
1 centiliter: Garlic, minced
2 tbsp: Cooking oil,
3 lbs: Ground beef,
1 can: Red kidney beans 15 oz.,
1 can: Tomato paste 6 oz.,
1 tsp: Worcestershire sauce,
1/2 tsp: Seasoned pepper,
1/2 tsp: Dry mustard,
1 tsp: Salt,
2 tbsp: Chili powder,
Directions:
Saute onions, green pepper and garlic in a large frying pan in
cooking oil for 5 minutes. Add beef; brown, stirring with fork.
Drain off excess fat. Add remaining ingredients; simmer for 20
minutes. Spoon onto toasted buttered hambuger buns. Top with
lettuce and a slice of tomato.
The source of this recipe is unknown, which is
irrelevant, and untested but posted nevertheless
for the enjoyment of others.
Submitted By RANDY RIGG On 12-28-95
Source from luhu.jp
cooking oil for 5 minutes. Add beef; brown, stirring with fork.
Drain off excess fat. Add remaining ingredients; simmer for 20
minutes. Spoon onto toasted buttered hambuger buns. Top with
lettuce and a slice of tomato.
The source of this recipe is unknown, which is
irrelevant, and untested but posted nevertheless
for the enjoyment of others.
Submitted By RANDY RIGG On 12-28-95
Source from luhu.jp
Tags
Sandwich