Joes Iced Cappucinao Float Recipe

Joes Iced Cappucinao Float Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
1 pint: Cinnamon Ice Cream, firm
1 pint: Double Chocolate Ice Cream,
Firm,
4 cup: Iced Cappuccino Coffee,
1 cup: Sweetened whipped cream,
4: Chocolate pirouette cookies,
1: Dozen hot beignets, dusted
With powdered sugar,

Directions:

Alternate a couple of scoops of each ice cream between four very tall
parfait glasses. Pour 1 cup of the cappuccino into each glass.
Garnish each float with whipped cream and a chocolate straw. Serve
with hot beignets.

Yield: 4 ice cream floats

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Source from luhu.jp