Salmon Tartare Recipe

Salmon Tartare Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
4 ounce: Smoked salmon, julienned
1 tsp: Capers chopped,
1 tbsp: Homemade or prepared,
Mayonnaise,
1 tsp: Chopped dill,
1 tsp: Minced shallots,
Juice of 1/2 lemon,
Salt and pepper,
8 small: Pumpernickel croutons,
Toasted,
8 small: Dill sprigs,

Directions:

Combine salmon, capers, mayonnaise, dill and shallots. Taste, and
adjust seasonings with lemon juice, salt and pepper. Divide among
croutons and top each with a dill sprig. Yield: 2 servings

ESSENCE OF EMERIL SHOW#EE101


Source from luhu.jp